CILANTRO

Cilantro is a bright, aromatic green note in perfumery that captures the crisp, herbal freshness of freshly crushed coriander leaves. Its scent is vivid, citrusy, and slightly peppery, with hints of lemon zest, green stems, and crushed spice, offering a burst of natural brightness and vegetal sharpness. Unlike the warm, nutty aroma of coriander seed, Cilantro is cooler and more effervescent, lending a fragrance a sense of clean energy and garden vitality. Used primarily as a top note, it adds lift, clarity, and aromatic complexity to citrus, green, and woody compositions.

History & Production: Extracted from the leaves of the coriander plant (Coriandrum sativum), cilantro oil is obtained through steam distillation and contains key molecules such as decanal, linalool, and 2-decenal, which contribute to its distinct leafy-citrus profile. In modern perfumery, Cilantro is prized for its ability to bridge herbal freshness with spicy warmth, creating a naturalistic tension that enlivens both masculine and unisex fragrances. When paired with lime, ginger, or vetiver, it delivers an invigorating greenness—the scent of dew on crushed herbs, alive with morning brightness.